The Story
One of the more common Greek table olives from the region of the same name the groves of which are now protected. Medium to tree to 15-20 ft with silvery, somewhat upheld leaves and purply fruit aging brown/black good for curing. For us it's been among the hardy, having no damage in temps a bit below 20 F. The fruit ripen late October to mid November. Bright light, well drained soil, withhold water late season to harden. Excellent container plant. USDA zone 8.
EUROPEAN OLIVE
Oleaceae
*THESE SIZES ONLY AVAILABLE FOR SALE IN OUR RETAIL NURSERY
Details & Craftsmanship
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Description
One of the more common Greek table olives from the region of the same name the groves of which are now protected. Medium to tree to 15-20 ft with silvery, somewhat upheld leaves and purply fruit aging brown/black good for curing. For us it's been among the hardy, having no damage in temps a bit below 20 F. The fruit ripen late October to mid November. Bright light, well drained soil, withhold water late season to harden. Excellent container plant. USDA zone 8.
EUROPEAN OLIVE
Oleaceae
*THESE SIZES ONLY AVAILABLE FOR SALE IN OUR RETAIL NURSERY
